Sujihiki Micarta

SLICING / CARVING KNIFE (10¼”/26CM)

CARVING AND SLICING RAW OR COOKED MEAT AND FISH

Sale price$419.00

FREE UK SHIPPING OVER £150

  • Information
  • Delivery
  • Returns
  • Slicing / Carving Knife
  • Handmade in Seki, Japan
  • Distinctive antimicrobial copper stripes
  • Lifetime guarantee
  • Worldwide delivery

A limited edition of just 24 knives made with regenerative cotton micarta handles. The micarta was created for our collaboration with LESTRANGE using offcuts from making our 24 Trouser.

The Sujihiki is a thin, double-bevel Japanese knife designed for slicing raw or cooked protein such as meat or fish, or terrines. It is not intended for cutting onto bones and is not flexible. Side pressure should not be applied.

Depending on your location either DPD, Royal Mail or Fed-Ex will deliver your order. We use DEVLND Fulfilment to ship our products, so this will appear on any messages from DPD, Royal Mail or Fed-EX - e.g. "Your parcel from DEVLND Fulfilment is due to be delivered today."

SHIPPING TIMES - UK MAINLAND

All age-restricted items will be sent via DPD Next Day. Non age-restricted items can be sent via Royal Mail 24hr or Royal Mail 48hr. Order by 12pm for next day.

Age ID will be required upon delivery of age-restricted items in addition to online age verification.

SHIPPING TIMES - OUTSIDE UK MAINLAND

Orders dispatched within 3 working days via LG or Fed-Ex with door-to-door tracking. Allow 10 days for delivery – time will vary depending on country and customs procedures.

14-day full satisfaction returns policy

If you are not fully satisfied with your product, you can return it within a period of 14 days from date of purchase for a full refund. The product must be in perfect condition, such that it could be sold again. Once we receive the item, we will process your refund within 30 days."

Returning your product

Returns are simple:
  • Email customerservices@togknives.com with your name, the product you are returning and the reason you are returning it.
  • Package your product very securely. Knives must not pierce the packaging even if it is dropped. Ideally use the original packaging.
  • Post your products to:
    Returns Department
    TOG Knives Ltd.c/o DEVLND Ltd,
    195 South Liberty Lane,
    Bristol, BS3 2TN

FREE BLADE GUARD

A TOG recycled blade guard will be added to your basket at no additional charge.

LIFETIME GUARANTEE


WORLDWIDE DELIVERY


PAY IN 3 INSTALMENTS


Handmade in Seki

Samurai swords have been made in Seki for 800 years. Now the best kitchen knives in the world are produced there. Eight craftsmen are needed to make a Samurai sword, each a specialist in one part of the process. That is how to achieve the absolute best quality. At TOG we follow the same philosophy. Our blades are passed between eight tiny, specialised companies in Seki. Each knife is unique. We number each blade in celebration of these differences.

OUR STEELS

We have worked with our partners in Seki to create TOG’s unique 21 and 17 layer steels. These contain alternating layers of antimicrobial copper which give TOG knives their distinctive stripes. Like a Samurai sword, these steels have a hard central core steel for sharpness, surrounded by softer steel layers for strength.

KEBONY MAPLE HANDLES

The handle of a knife is every bit as important than the blade. Ask a chef. We believe our handles are as comfortable as any in the world. We designed a unique ‘side scoop’ for added control. They are made from Kebony maple wood as it is natural, sustainable, water resistant and beautiful. Finally, to celebrate old and new coming together – a key aspect of Japanese culture – we have laser etched a 600 year old pattern on to each handle as a grip.

""If you are looking to invest in only one quality knife in your lifetime, you should seriously consider a TOG.""

GRAHAM GARRETT

Chef/Owner, The West House Restaurant, Kent (Michelin Star)

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Technical overview

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Length of cutting edge 140mm
Overall length 265mm
Blade depth 44mm
Weight 139g
Layers 21
Number of metals in blade 3
Core steel Acuto 440
HRC (Rockwell hardness of core steel) 59±1

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