Blade Cleaner
IMPORTANT! Please watch our video below before using the blade cleaner on knives - It's important to use it in the correct way to avoid unwanted scratch patterns. Go easy at first.
HOW TO USE
Soak the blade cleaner in water for 5 minutes before use. Always work in the direction of the βgrainβ of the metal. Use a light touch and work flat over as large as area as possible to produce a consistent finish. Gradually increase the pressure until the desired results are produced, keeping the same up & down motion.
VERSATILITY
This Japanese product can be used to breath fresh life into cutlery, knives, tools, pots and pans and pretty much any metal object.
HOW TO USE
This product is rated 4.6 of 5.0 stars.
It has received 10 reviews.
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